America’s chillest dessert was brought to life in 2015 by the creators of INFUSO Pops.
Michael Tardi has been in the event and Hospitality industry for the last 26 years and has been looking for something different with a unique fun concept. What he did was bring a fun INFUSO dessert in a luxurious way.
Infuso Pops are handcrafted with a twist of ingredients that have been developed by our company mixologist to create a one-of-a kind unique experience in an Italian way.
Infuso offers two different styles of pops to select, Infuso Chupito or Pop Premium, with different flavors.




